Grape varieties & terroir: 60% Chardonnay from the vineyard of:   Chavot, Pierry, Moussy - 30% Meunier from Chavot-Courcourt over 30 years old - 10% Pinot Noir (red wine) _cc781905-5cde-3194 -bb3b-136bad5cf58d_from Clos Boyards to Fontaine Denis 

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Vinification: Manual harvesting with rigorous sorting of the grapes   in the vineyards. White wine - Partial malolactic fermentation.  

Aging in vats for 7 months. 35% reserve wine from   previous years kept in oak barrels.

Red wine by maceration of Pinot Noir in vats for 8 days.

Aged in oak barrels and blended before bottling.

 

Disgorging: On the Fly – Tech Cap Mytik MD5

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Aging: 24 months in cellars

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Dosage: Brut 5g/liter

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Bottles: 75 cl bottle