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NATURE
Grape varieties & terroir: 60% Chardonnay from Moussy, Pierry 1er cru –
40% Meunier from Chavot, vines over 35 years old
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Vinification: Manual harvest with rigorous sorting of the grapes in the vineyards. Partial malolactic fermentation.
Aging on fine lees for 7 months.
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Disgorging: On the Fly – Technology Cap Mytik MD5
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Aging: 4 years and more in cellars
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Dosage: 2 g/liter
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Bottles: 75 cl bottle
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